Franchise Opportunities that match your search
A La Turko truly encapsulates Middle Eastern cuisine and Turkish specialties enjoyed by all. With it’s determination to produce the best possible food products in the market and the rigorous standards it maintains in manufacturing, it’s no wonder that A La Turko produces a world class product and business to compliment it.
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Fifi's Lebanese Restaurant was established in April 1999 on the vision that Fifi and her family would create a unique experience that had never before been seen in a Lebanese restaurant in Sydney. From the menu to the décor, from the warm welcome to the music, the theme of Fifi's is to bring the heart of French influenced, culturally rich, contemporary Beirut, to food loving Sydney.
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The Bar Roma Cafe offers attractive, convenient coffee bars with a simple, quality menu and fast, personal service to both eat-in and take-away customers. Franchising began in Sydney in 1990; there are now 4 outlets, 3 in NSW and 1 in SA. There are plans for further expansion in NSW, Vic, ACT and SA. Franchisees should be energetic and people-oriented; experience is not essential as training is provided; no cooking is involved.
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The Chicken Treat story, along with that of its owners, Australian Fast Foods, is a classic Western Australian success story. From humble beginnings in Perth in 1974, Chicken Treat has grown into one of the West’s largest fast food chains. And, the secret to this success is really no secret at all. You simply produce high quality, great value chicken meals based on a unique ‘Rotisserie Barbeque’ cooking method which produces the best tasting, moistest, most succulent chicken on the planet!
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